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08.10.2019

Enio Ottaviani

09.09.2019

  They say that it ends on the 21st of September, but here in Romagna it works like this, that summer ends more or less around the 16th of August, the day when Christmas, autumn and the whole ...

Il coccio

08.08.2019

  Sassocorvaro is a tiny yet wonderful medieval village in Montefeltrio, in the Marche. The Caus and the Spadas are a family business who have been producing outstanding cheeses since 1973,...

Pairing food & wine

08.12.2018

Combining food with wine is a fascinating theme, complex and deep in its entirety, but also a lot of fun if you keep in mind 3 rules for an ideal food-wine pairing: IT BEGINS WITH YOU CHOOSE THE ...

BIWA: Dado Sangiovese

12.10.2018

Dado Biwa award ALfiere del territorio Every year at BIWA TWS AWARD special wines are prized for special projects and special wines.  Romag​na Sangiovese ​​ DADO 2016 RECEIVED T...

DADO  SANGIOVESE on Forbes

04.10.2018

Forbes  September Revue Discover what's about DADO our  ROMAGNA Sangiovese  scroll down to read properly the article   40 labels in a italy's tour...

Dado: among the 50 best wines in the world according to the Gazzetta dello Sport

21.09.2018

Every year between #Prowein and #Vinitaly, for La #Gazzetta dello Sport, #Luca Gardini and Pier Bergonzi compile their list of the top 50 wines, the best in the world for 2018. This year we a...

A great idea!

03.09.2018

the prize Touring Club for our native grape Strati

10.08.2018

strati  We won the precious prize ' Corona d'oro'  Vini buoni d'Italia, Touring Club ( Gold crown) for our native grape Pagadebit, and the wine STRATI ( Layers) WEB...

MONDAINO AND  palio del DAINO

09.08.2018

Mondaino, the PALIO de lo DAINO is a very interesting moment to melt with other people.   You will see the characters of the entire village dressed ready to celebrate, a village Historical ...

Fish and Sangiovese

28.06.2018

Fish and Sangiovese In this post-blog you can read how to pair Sangiovese with fish, which foods you can try, with a promise that you must always remember. The promise The best wines are d...

ROMAGNA MIA , THE HOLIDAY TIME

23.06.2018

Romagna Mia, THE HOLIDAY The Romagna area is all about Holidaying! You believe it too right? Romagna - where you live or where you come on your summer holidays, it’s all about easy song...

The Spaghetti, symple and tasty, perfect pairing with our STRATI pagadebit

23.05.2018

As simple as a strand of Spaghetti, perfect with Pagadebit! In this post blog, you can discover a high precision but simple recipe, for daily use, with few ingredients and a preparation time of...

OUR EVENTS

18.05.2018

OUR EVENTS  WHAT'S GOING ON? WILL YOU JOIN US?     

ALL  about PAGADEBIT

25.04.2018

  In this post you’ll find some useful information about our production of PAGADEBIT Strati: from the technical wine chart, the food-wine pairing and the press articles about us. T...

PROWEIN 2018 TASTE WITH US!

14.03.2018

  #Prowein2018  #Tasting  #EnioOttaviani  JOIN US ! Let's taste together  WE ARE  at  Pavillon 15 Stand A10   OUR LAND:  ROMAGNA&nb...

the wine list

25.02.2018

You are thinking about your wine list and   it would be nice to find the right words to talk about our wines.  Here we are, you can find the list and the right copy. It is for you, take...

Vinous ...do you know why?

09.02.2018

Here you can find one word which you need if you are a professional and you, if you are a wine lover and you want to know what you’re drinking. VINOSO … what does this mean, when can we...

At..Getty Museum, guess what?

26.01.2018

The conference comemorates the six-houndredth anniversary of the birth of Sigismondo Pandolfo Malatesta (1417-1468), Lord of Rimini, who occupied a central position in the history of the Italian Rena...

Sommelier ...who says?

24.01.2018

Here you can find the reviews about our wines by AIS SOMMELIER  you can read about:  CACIARA CLEMENTE PRIMO  PAGADEBIT STRATI    Let's talk wine I woudl lik...

2018. The good resolution

05.01.2018

2018 the upcoming year In this post blog I’m going to talk to you about what has been important for Enio Ottaviani in 2017,   what is in our hearts, and in our wine. And then? Let me...

Wow! Did you enjoy the party

01.01.2018

In short  a beautiful meeting before midnight,  a trick to remove the stain of red wine  and a kiss   Until yesterday night I didn’t take in consideration that...

Your 10 to do list on our website

27.12.2017

How nice to have you here Are you a winelover or an operator? Here we are! We are online with our new web site, let's have a look!  Here you can find many useful tools - if yo...

Our Pagadebit in the `Golf` magazine

11.12.2017

      Our native grapes PAGADEBIT STRATI IN HOLE IN WINE                   &nbs...

COME TO THE CELLAR!

04.12.2017

Ready for the Christmas wish list?   Come and visit us in the cellar Taste our wines  buy the right  gift for friends buy the most suitable wine to pair your flawless m...

Gambero Rosso 2018,  read about us !

29.11.2017

Gambero Rosso 2018  wine guide!  We publish on our blog the review about our wines. We do this for a lot of reasons, but the most engaging one is this: we love the way C...

Enologica2017

18.11.2017

This year at Enologica 2017, in Bologna, we decided to bring the seaside taste of Romagna with 4 wines of our production.  Discover our white and red wines at Enologica Join us...taste our wi...

FICO!

15.11.2017

COOL! We feel FICO !  FICO- ITALY opens  in Bologna, the agro-food park, where  you can discover the food and wine world, awaking your senses, pick up many different courses about...

TOKYO, JAPAN

14.11.2017

If you love oriental culture, come to Tokyo.   This is a wonderful city to lose yourself in. If you love oriental cuisine, it’s here where you can have fun, discover all those culi...

Harvesting 2017

30.10.2017

THE 2017 WINE HARVEST Davide and Andrea – the young wine experts of our estate – comment on the 2017 wine harvest in San Clemente, Rimini  and on the plots of land surrounding the ...

Strati and La Gazzetta dello Sport

27.10.2017

Strati and La Gazzetta dello Sport Payback of the locals, the true wealth of Italian wine. Extract from page 47 from the  Gazzetta dello Sport 27/10/2017 Here is the extract from the ...

 2017 hot SUMMER fresh CACIARA

16.10.2017

Such a hot summer has not been felt for years This is why we thought to refresh hearts and enjoy our time with you...   to celebrate our land, Romagna, our sea and your company...

DIAM, the cork

15.10.2017

Wine is wine, a cap is a cap.  If the wine is corky…it’s not wine anymore because you cannot enjoy it!   That’s why we chose DIAM. Because when you choose a ...

Bell’Italia!

15.10.2017

  The best stopover. Beautiful Italy, BELL'ITALIA We are reported by the GAZZA GOLOSA among the BEST STOPOVERS, to be outstanding, on the streets of the GIRO D’ITALIA. Stopover...

Rebola - Stelvin

14.10.2017

  Stelvin has been with us for 10 years! we bottle them with cap Stelvin®. We are happy to say that  the market is finally waking up about the value of this screw cap, a preciou...

 Strati, Pagadebit

14.10.2017

Strati means  Layers, it is the name of our Pagadebit in all its grace. Born from our lands in an oasis of the River Conca. Pebbles - Clay - Lime The earth of the oasis is clay, a...

Bio Primalba pairing with…

13.10.2017

Cassone with wild grass and BIO PRIMALBA Una cosa semplice… una ricetta povera, tipica della Romagna Those cassone there, that old lady made them, the one that comes to the market every Sa...

Kenya

12.10.2017

Hong Kong

11.10.2017

How can I tell you about Hong Kong? If you haven’t experienced it, you can’t understand it. Hong Kong is not China. And it will never be enough if I tell you the story about the En...

BIG CHINA

06.10.2017

Row 15

04.10.2017

“When you said this to me… you bring a table-cloth and a picnic basket… I’ll bring the wine”   There is a party on our Wine Estate every year, a gre...

We make wines for friends

03.10.2017

We have a family business from father to son. We are the generation that has changed a lot compared to the ideas of our grandfather ENIO, because WE KNOW as Mahler states: “Traditio...

Born in Italy

02.10.2017

It is never enough just to sell wine, especially the first time … Rather it is to observe people, to open a dialogue, to understand how they live and feel the distance and proximity i...

ROMAGNA MIA

01.10.2017

Why Romagna mia and why now? Secondo Casadei Orchestra |  credits: Casadei Sonora. Thanks to Lisa and Riccarda Casadei. Just these days we are celebrating 70 years of the recording of the s...

What shall we drink?

01.10.2017

This is your first question when we meet in a wine exhibition…then let us introduce our wines.   Our wines are characterized by their fresh, excellent drink which have a soft, clean ...

The CONCRETE in our cellar

30.09.2017

We’ve always had  concrete in our cellar.  It represents an ideal container for the type of wine we produce. In our cellar we also have wood: casks and barriques. But when we ...

La Gazza golosa  and pagadebit STRATI

30.09.2017

In this article you can find the press review about our Pagadebit - Bombino bianco ( native wine from our area).  Our wine STRATI is 100% Pagadebit We are glad to talk about the White Bombi...

Caciara like a mantra

05.09.2017

Luciano Ferraro, Corriere della Sera, enioottaviani.it The mantra of Caciara by Luciano Ferraro CORRIERE DELLA SERA It’s wine time in the style of Occidentali’s Karma and the s...

CACIARA… drink it  fresh!

30.08.2017

CACIARA… drink it fresh, better cool!   Summer  HOT CACIARA  cold Sangiovese in summer… drink it cold!! Caciara is a subtle wine, which lets us thin...

The vineyard and the Oasis

30.06.2017

Here the mother nature is powerful! Having a vineyard in a wildlife oasis,  it means to  thank for everything that has great beauty and ecological importance. Thus  we want to enh...

MY EXPORT

22.06.2017

A complete interview about  the Export in our company to Massimo Lorenzi. MY EXPORT Gambero Rosso’s Settimanale Economico. ( N. 8 | 29. 06 2017 | page. 11) What is the per...

CACIARA, the happy noise

31.12.2016

Cà-cìa-ra   It means noise and great rejoicing. We renamed it #THEHAPPYNOISE. For us it means shared joy. It is – as well – the name of our...

Croatia

31.12.2016

Welcome to Croatia, this wonderful place. We are in the centre,  our wines are in the shop.   Enio Ottaviani in Croatia It's a nice day and Zagreb looks like one of thos...

`928

30.12.2016

   928' means 1928 but even something more It was the ’20, futurism went bombastic, Walt Disney – after various experiments – introduced us to Mickey Mo...

Harvest 2016

20.10.2016

  “ This is a very good year!  Consider the nice wind in the morning that we named GARBINO ( which means …a kind of gentle), consider the wonderful summer, very h...

Tribe

01.10.2016

We are a WINE TRIBE Welcome to Romagna. This is our land. This is the place where we belong. A simple place, made of simple, genuine  and warm-hearted people. We make wi...